Exclusive Fresh Shrimp, Corn, and Snow Pea Salad

Pick the snow peas and wash them clean.

Cut into sections.

Put the corn kernels and carrots into cold water and blanch them.

Add the cleaned white shrimp.

Cook until done, then remove the shrimp.

Scoop out the carrots and corn kernels.

Clean the cucumber thoroughly.

Cut into thick slices.

Put the corn and carrots together and mix evenly.

Blanch the snow peas.

Boil for a few dozen seconds and then remove.

Put it in the corn.

Peel the shrimp and cut into sections.

Add shrimp and salt; those who are not trying to lose weight can add salad dressing.

Mix well.

Finished product.