Exclusive Fried Dough Stick and Egg Roll Pancake

Name: Exclusive Fried Dough Stick and Egg Roll Pancake
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: to taste Small fried dough stick; to taste Egg; to taste Flour; to taste Sweet bean sauce; to taste Scallion; to taste oil; to taste Salt

A thin savory crepe wrapped around egg, scallion and a crisp fried dough stick, brushed with sweet bean sauce for a hearty breakfast roll.

10 minNewMedium Staple Food Pan-fry Savory & Fragrant

Instructions

1
Add a little salt and oil to the flour, then add water and stir into a thick batter.
2
Prepare small fried dough sticks and eggs.
3
Brush oil on a frying pan, pour in the batter, wait until the edges lift, then lift and flip it over.
4
Spread sweet bean sauce.
5
Crack the eggs and spread them out, then sprinkle with chopped green onions.
6
Place the small fried dough sticks on top.
7
Roll up.
8
Sear both sides lightly until the egg mixture is fully set.
9
Cut it open, quick breakfast.