Exclusive Garlic Kelp Shreds

Name: Exclusive Garlic Kelp Shreds
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste Dried kelp strips; 4 clove Garlic; to taste Sesame oil; to taste Chili oil; 1 spoon Sugar; 1 spoon Vinegar; 1 spoon light soy sauce; to taste Salt; to taste MSG

Dried kelp shreds are rehydrated in boiling water and thoroughly mixed with hand-pounded garlicky salt, an intensely savory, briny salad that comes together in minutes.

10 minNewEasy Cold Dishes Mix Savory

Instructions

1
Prepare a handful of dry seaweed strips.
2
Soak in boiling water.
3
Crush the garlic with salt into garlic paste.
4
Add all the ingredients into a large bowl and mix well.
5
Plate the dish.

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Ingredients

Main Ingredients

Dried kelp strips
to taste
Garlic
4 clove

Seasonings

Sesame oil
to taste
Chili oil
to taste
Sugar
1 spoon
Vinegar
1 spoon
light soy sauce
1 spoon
Salt
to taste
MSG
to taste