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Exclusive Ham and Green Bean Fried Rice
A fiery wok-tossed fried rice where green beans and ham are stir-fried until just cooked, then combined with rice and Laoganma chili sauce for a smoky, savory, spicy one-bowl meal.
Instructions
- 1
Prepare the materials.
- 2
Stir-fry the green beans with high heat and stir-fry the ham until 80% cooked.
- 3
Add Laoganma.
- 4
Pour in the rice and stir-fry together.
- 5
Add a little salt and stir-fry evenly over high heat.
- 6
Finished product picture!
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Ingredients
Main Ingredients
- hamto taste
- String beansto taste
- rice1 bowl
Seasonings
- Lao Gan Ma Chili Sauce1 tsp
- Corn oil8 ml
- Salta pinch