Exclusive Ham and Shrimp Seaweed Fried Rice

Name: Exclusive Ham and Shrimp Seaweed Fried Rice
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: to taste nori; to taste ham; to taste Shrimp; to taste rice; to taste Peanut oil; to taste light soy sauce; to taste Salt

Briny-sweet fried rice: ham cubes and shrimp seared with rice, finished with crumbled toasted nori and soy for layered seafood umami and a hint of smokiness.

1 hrNewEasy Staple Food Stir-fry Original

Instructions

1
After roasting the seaweed in the pan until it changes color, take it out, put it in a bag, and crush it for later use.
2
Cut the sausage into small pieces.
3
After peeling the fresh shrimp and removing the vein, wash them clean and cut them into small pieces.
4
Cook the rice in advance.
5
Heat oil in a pan and add the ham to stir-fry.
6
Add the shrimp.
7
Stir-fry until the shrimp turns color.
8
Put in the rice.
9
Add an appropriate amount of salt, and stir-fry the rice and ingredients evenly.
10
Add the crumbled seaweed.
11
Add an appropriate amount of light soy sauce.
12
Stir-fry evenly and then it is ready to serve.
13
Finished product.
14
Finished product.
15
Finished product.