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Exclusive Honey Red Beans
Red beans soaked overnight then steamed with slab sugar until sweet and creamy, a versatile topping for desserts and pastries.
Instructions
- 1
Wash the red beans thoroughly and soak them overnight.
- 2
Add purified water and rock sugar, and place it in a pressure cooker to steam over water for 20 minutes.
- 3
The steamed red bean powder is soft, fragrant, and sweet.
- 4
Finished product image.
- 5
Finished product image.
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Ingredients
Main Ingredients
- Red beanto taste
- Pure waterto taste
Seasonings
- Sugar cubeto taste