Exclusive Hot and Sour Rice Noodles

Name: Exclusive Hot and Sour Rice Noodles
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: 150g rice noodles; 1 piece Egg; 1 piece rapeseed; 1 piece Hot pot base; to taste Salt; to taste chicken essence; a pinch Black vinegar

Springy rice noodles served in a boldly sour, gently spicy broth built from hot pot base and black vinegar, topped with a fried egg and tender greens.

20 minNewEasy Snacks Boil Sour Spicy

Instructions

1
Put the rice noodles into the pot and cook for about 8 minutes.
2
Scoop out and rinse several times.
3
Drain the water.
4
Fry the whole egg and set it aside.
5
Put a small piece of hot pot base into the pot and dissolve it.
6
Add an appropriate amount of boiling water. Add a suitable amount of salt and chicken essence for seasoning.
7
Add an appropriate amount of bok choy.
8
When the rapeseed is cooked until just tender, add the rice noodles.
9
Add the fried egg.
10
Drizzle a little aged vinegar.
11
Finished product.