Exclusive Lap Mei Shiitake Mushroom Rice

Name: Exclusive Lap Mei Shiitake Mushroom Rice
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: to taste Chinese sausage; to taste rice; to taste Xiaomi; to taste Corn; to taste Carrot; to taste Scallion; to taste Ginger; to taste light soy sauce; to taste Flower mushroom; to taste Coriander; to taste Salt

Rice cooker medley of cured pork slices, shiitake dice, corn and carrot folded into millet rice, steamed until smoky, savory and thoroughly aromatic.

45 minNewEasy Staple Food Pot-cook Savory

Instructions

1
Cut the carrot into small pieces.
2
Cut the shiitake mushrooms into small pieces.
3
Corn.
4
Chop the ingredients.
5
Slice the cured meat.
6
Wash the rice and millet.
7
Put it into the rice cooker.
8
Heat the pan, add the cured meat and stir-fry until fragrant, then add the carrots.
9
Add shiitake mushrooms and corn for seasoning.
10
After the rice has slightly dried, add the stir-fried preserved meat and vegetables and simmer until cooked.
11
Just mix evenly.
12
Let's get started.