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Exclusive Lazy Version Low-Fat Keto Bread
Exclusive Lazy Version Low-Fat Keto Bread — gu Wan Powder, baking powder and cocoa powder, baked until golden and fragrant. Easy to follow with simple step-by-step instructions.
Instructions
- 1

All the ingredients are placed into a container.
- 2

Whisk evenly with an egg beater.
- 3

Pour the batter into a mold lined with silicone parchment paper, preheat the oven to 170°C with both top and bottom heat, and bake for 25 minutes.
- 4

This is the shape of the keto bread after it has risen and been baked.
- 5

After cutting it open, it can be enjoyed well at breakfast time.
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Ingredients
Main Ingredients
- Gu Wan Powder35 g
- Baking powder3 g
- Cocoa powder15 g
- Egg1 piece
- Milk30 g
Seasonings
- Xylitol10 g
- Sea salt3 g