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Exclusive Lentil Corn Pork Rib Rice

Exclusive Lentil Corn Pork Rib Rice

One-pot rice cooker meal of blanched pork ribs, sweet corn, and hyacinth beans stir-fried with raw rice, then simmered in boiling water until the grains drink up all the meaty broth.

Instructions

  1. 1
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    Blanch the pork ribs and set aside.

  2. 2
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    Wash the lentils and break them into sections.

  3. 3
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    Separate the corn.

  4. 4
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    Heat the pot and add the spareribs.

  5. 5
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    Add the corn kernels and lentils and stir-fry.

  6. 6
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    Add the washed rice and stir-fry.

  7. 7
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    Transfer into the rice cooker, arrange the corn, and add boiling water just up to the level of the rice and vegetables.

  8. 8
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    Choose to cook rice.

  9. 9
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    Alright, cooked, break it apart.

  10. 10
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    Let's get started.

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Ingredients

Main Ingredients

  • rice
    to taste
  • Lentil
    to taste
  • Corn
    to taste
  • spare ribs
    to taste

Seasonings

  • light soy sauce
    to taste
  • Salt
    to taste

Auxiliary Ingredients

  • Ginger
    to taste