Exclusive Loquat Honey Egg Tart

Name: Exclusive Loquat Honey Egg Tart
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Baking
Ingredients: 8 piece egg tart crust; 1 piece Egg; 1 bottle Pure milk; to taste Loquat honey; to taste white sugar

A homemade recipe for Exclusive Loquat Honey Egg Tart, combining egg tart crust, egg and pure milk; baked until golden and flaky.

30 minNewMedium Baking Roast Sweet & Fragrant

Instructions

1
Egg tart crust.
2
Auxiliary materials.
3
Loquat honey.
4
Eggs, white sugar, milk.
5
Beat until evenly mixed.
6
Pour out and filter.
7
Pour the beaten egg mixture into the tart shells until they are 80% full.
8
Add loquat honey.
9
Preheat the oven for three minutes.
10
Place in the oven at 200 degrees for 15 minutes, then take it out, change its orientation, and bake for another 10 minutes.
11
Freshly baked.
12
Finished product image.