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Exclusive Matcha Egg Tart

Exclusive Matcha Egg Tart

Exclusive Matcha Egg Tart brings egg tart crust, egg and milk together and is baked until golden and flaky. A great choice for family gatherings or a weekend treat.

Instructions

  1. 1
    Step image

    Matcha egg tart crust.

  2. 2
    Step image

    Egg.

  3. 3
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    Milk.

  4. 4
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    Pour in the milk.

  5. 5
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    Add white sugar.

  6. 6
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    Stir evenly.

  7. 7
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    Filter.

  8. 8
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    Put it into the egg tart.

  9. 9
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    Preheat the oven, then put in the egg tarts, bake at 200 degrees for 20 minutes, take them out, change to another pastry, and bake for another ten minutes.

  10. 10
    Step image

    Finished product image.

  11. 11
    Step image

    Finished product image.

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Ingredients

Main Ingredients

  • egg tart crust
    9 piece
  • Egg
    2 pieces
  • Milk
    1/2 bottle
  • Black sesame
    to taste

Seasonings

  • white sugar
    to taste