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Exclusive Meat Sauce Noodles
Springy wheat noodles tossed with a rich meat sauce, fresh cilantro, and crisp fried garlic, finished with soy sauce for a savory, satisfying bowl.
Instructions
- 1

Prepare the ingredients: as shown in the picture.
- 2

Add the dry noodles into a pot of boiling water and cook for about 5 minutes (you can add cold water twice during the process to make the noodles more chewy).
- 3

While cooking the noodles, first wash the cilantro, chop it finely, and add it to the meat sauce along with a little soy sauce.
- 4

Scoop out the cooked noodles and put them into a large bowl with meat sauce, then add a little golden garlic.
- 5

Just stir until evenly mixed.
- 6

Finished product image.
- 7

Finished product image.
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Ingredients
Main Ingredients
- Dry-fried noodlesto taste
Seasonings
- Meat sauceto taste
Auxiliary Ingredients
- Coriandera pinch
- Golden garlica pinch