Back to Recipes
Exclusive Milk Fruit Taro Balls
Chewy taro balls are boiled until they float, chilled, then layered with frozen yogurt, milk, mango, and dragon fruit for a colorful, icy, refreshing dessert cup.
Instructions
- 1
Boil the water in the pot and add the taro balls.
- 2
After the taro balls float to the surface, take them out and rinse in cold water.
- 3
Peel the mango and wash it clean.
- 4
Cut half a small dragon fruit into small pieces.
- 5
Cut the fruit into cubes and set aside.
- 6
Freeze the yogurt in advance.
- 7
Pour the yogurt into the cup.
- 8
Add the taro balls.
- 9
Pour in the milk.
- 10
Just add an appropriate amount of fruit.
- 11
Finished product.
- 12
Finished product.
- 13
Finished product.
Video Sharing
Share your cooking video with others
No videos yet. Be the first to share!
Discussion
Sign in to join the discussion
Loading...
Ingredients
Main Ingredients
- Taro Ballto taste
- Mangoto taste
- Dragon fruitto taste
- Yogurtto taste
- Milkto taste