Exclusive Mixed Potato Noodles

Name: Exclusive Mixed Potato Noodles
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: to taste Potato noodles; to taste white sesame; to taste chopped green onions; to taste minced garlic; to taste Peanut oil; to taste light soy sauce; to taste Oyster sauce; to taste Salt; to taste Aromatic vinegar; to taste Chili powder; to taste Barbecue seasoning

Bouncy potato starch noodles are blanched, cooled, and tossed with a sizzling sauce of hot oil poured over chili, garlic, sesame, and spices for a bold sour-spicy kick.

1 hrNewEasy Snacks Boil Mild Spicy

Instructions

1
Wash the green onions and chop them into small pieces for later use.
2
Set the potato noodles aside.
3
Crush the garlic cloves and chop them finely.
4
Add minced garlic, chili powder, chopped scallions, white sesame, and barbecue seasoning to the bowl.
5
Pour hot oil over it to bring out the aroma.
6
Add an appropriate amount of oyster sauce, light soy sauce, aromatic vinegar, and a little salt.
7
Mix well and set aside.
8
Bring the water in the pot to a boil.
9
Add the potato starch.
10
After boiling in high heat for one or two minutes, remove it.
11
After rinsing the potato noodles in cold water, place them in a bowl, pour the sauce over, and mix well.
12
Finished product.
13
Finished product.
14
Finished product.