Exclusive Mushroom Tofu Shrimp Soup

Name: Exclusive Mushroom Tofu Shrimp Soup
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups
Ingredients: 2 piece Tomato; 100 g Mushroom; 1/2 piece Onion; to taste chopped green onions; a few pieces Shrimp; to taste Tofu; a pinch Salt; a pinch Black pepper; to taste Corn oil

Diced onion, tofu, mushrooms, and tomato are stewed into a mellow broth, with fresh shrimp stirred in at the end to keep them springy and sweet.

45 minNewMedium Soups Boil Savory

Instructions

1
Prepare the required ingredients in advance. Chop the onion into small dices, chop the tomato into small dices, cut the mushrooms into pieces, cut the tofu into pieces and set aside, and wash the shrimp and set aside.
2
Heat the oil until it is about 60% hot, then add corn oil and stir-fry the onions, followed by adding the tofu and stir-frying.
3
Pour in boiling water, add the mushrooms and tomatoes, simmer over medium heat for 25 minutes, and finally add the shrimp, cooking for 2 minutes.
4
Add a pinch of salt, pepper, and take off the heat.
5
Finished product picture. Have a steaming bowl for dinner.
6
Finished dish picture. Sprinkle with chopped green onions.
7
Finished dish photo, have a delicious bowl for dinner.