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Exclusive Okra with Sauce

Exclusive Okra with Sauce

Tender okra is blanched, chilled, and draped in a fragrant chili-garlic dressing built on hot-oil-infused chili powder, soy sauce, vinegar, and sesame oils for a glossy, punchy finish.

Instructions

  1. 1
    Step image

    Blanch the okra in boiling water.

  2. 2
    Step image

    Take out and rinse with cold water, small chili peppers, garlic minced.

  3. 3
    Step image

    Put the okra on a plate, first pour over hot oil with chili flakes (chili powder with sesame, salt fried in hot oil to release aroma), add small hot peppers, minced garlic, then mix evenly with soy sauce, vinegar, sesame oil, and Sichuan pepper oil.

  4. 4
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    Just pour it over the okra.

  5. 5
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    Finished product image.

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Ingredients

Main Ingredients

  • Okra
    150g

Auxiliary Ingredients

  • Xiaomi chili
    1 piece
  • Garlic
    2 clove

Seasonings

  • chili oil
    1 tsp
  • light soy sauce
    1 tsp
  • Vinegar
    2 tsp
  • Sesame oil
    to taste
  • Sichuan pepper oil
    a pinch
  • Salt
    a pinch