Exclusive Onion and Wood Ear Mushroom Mixed with Donkey Meat

Name: Exclusive Onion and Wood Ear Mushroom Mixed with Donkey Meat
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: to taste Onion; to taste black fungus; to taste Five-Spice Donkey Meat; to taste Salt; a pinch rice vinegar; to taste light soy sauce; to taste Sesame oil; to taste Spicy Red Oil

Thin slices of prized donkey meat mingle with sweet onion and wood ear in a chili-kissed vinaigrette. Lean, savory and a specialty worth seeking out.

10 minNewEasy Cold Dishes Mix Fragrant Spicy

Instructions

1
Half an onion, cut into small pieces.
2
Soak and blanch the wood ear mushrooms.
3
Cut the fragrant donkey meat into thin slices.
4
Onions, wood ear mushrooms, and donkey meat are placed in a large bowl.
5
Green and red peppers, place the garlic in the middle.
6
Appropriate amount of salt, light soy sauce, rice vinegar (a little), sesame oil, and spicy chili oil.
7
Pour the prepared sauce over it.
8
Just mix evenly.
9
Finished product.