Exclusive Onion and Wood Ear Salad with Shrimp

Name: Exclusive Onion and Wood Ear Salad with Shrimp
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 1/2 piece Onion; to taste black fungus; to taste Shrimp; 1/2 piece Xiaomi chili; a pinch Coriander; to taste Salt; to taste light soy sauce; to taste rice vinegar; to taste Sesame oil; to taste chili oil

Sweet shrimp, sharp onion and slippery wood ear come together in a chili-oil dressing with just enough vinegar. Contrasting textures make every bite interesting, from springy to snappy to tender.

10 minNewEasy Cold Dishes Other Sour Spicy

Instructions

1
Cooked shrimp.
2
Peel the shell and remove the vein of the shrimp, then rinse it.
3
Cut the onion into small pieces.
4
Soak and blanch the wood ear mushrooms.
5
Onions, wood ear mushrooms, and shrimp are placed in a large bowl.
6
Small chili peppers, garnished with cilantro.
7
Use an appropriate amount of salt, light soy sauce, rice vinegar, sesame oil, and chili oil to make a sauce.
8
Just pour the prepared sauce over it.
9
Finished product.