Exclusive Onion Fried Eggs

Name: Exclusive Onion Fried Eggs
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: Hot Dishes
Ingredients: to taste Onion; to taste Egg; to taste Peanut oil; to taste Salt; to taste Oyster sauce

Golden eggs meet sweet, snappy onion in this quick two-ingredient stir-fry: a splash of water keeps the curds fluffy, while a final drizzle of oyster sauce rounds everything out with gentle umami, making an easy everyday side.

1 hrNewEasy Hot Dishes Stir-fry Original

Instructions

1
Break the eggs into a bowl, add a little water, and mix evenly.
2
Wash the onions and chop them finely.
3
Heat oil in a pan, pour in the beaten eggs, and fry until golden, then remove.
4
Add onions to the oil in the pan and stir-fry quickly over high heat.
5
Season with a little salt.
6
Pour in the fried eggs.
7
Add an appropriate amount of oyster sauce, stir-fry quickly over high heat until evenly coated and flavorful.
8
Finished product.
9
Finished product.
10
Finished product.