Exclusive Peanut and Lotus Root Soup

Name: Exclusive Peanut and Lotus Root Soup
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Peanut; to taste lotus root; to taste Carrot; to taste Salt; to taste Pure water

A nourishing electric pressure-cooker soup of peanuts, lotus root and carrot simmered until the broth turns mellow and faintly starchy, with lotus root turning soft and sweet.

30 minNewEasy Soups Boil Light

Instructions

1
Prepare the ingredients: Wash the peanuts, peel and cut the carrots into pieces, wash and peel the lotus root and cut it into small pieces for later use.
2
Put the ingredients into the electric pressure cooker and add an appropriate amount of purified water.
3
Turn on the power and press the 'Bean and Tendon' button to simmer for half an hour.
4
Time's up, the soup is ready. Just add an appropriate amount of salt to season.
5
Finished product image.

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Ingredients

Main Ingredients

Peanut
to taste
lotus root
to taste
Carrot
to taste
Pure water
to taste

Seasonings

Salt
to taste