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Exclusive Pickled White Jade Cucumber
Pale jade cucumbers are smashed into rough chunks and seasoned only with salt, garlic and a whisper of chicken essence, letting produce shine.
Instructions
- 1
Wash the cucumber.
- 2
Crush and chop, mince the garlic.
- 3
Put together.
- 4
Add salt and chicken bouillon, and mix evenly.
- 5
Finished product.
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Ingredients
Main Ingredients
- White jade cucumber2 piece
- Garlic2 pieces
Seasonings
- table salt1g
- chicken essencea pinch