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Exclusive Pomelo Peel

Exclusive Pomelo Peel

Pomelo peel, soaked and blanched to remove bitterness, is stir-tossed with fermented black beans, chili, and sesame for a fragrant, resourceful side dish.

Instructions

  1. 1
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    Soak the pomelo peel for more than three hours.

  2. 2
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    Blanch briefly in boiling water.

  3. 3
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    Pulled out some cold water.

  4. 4
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    Ginger, garlic, and small chili peppers.

  5. 5
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    Fermented black beans.

  6. 6
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    Add the seasonings to the hot oil in the pan.

  7. 7
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    Add sugar, chili powder, and sesame.

  8. 8
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    Light soy sauce, oyster sauce, dark soy sauce.

  9. 9
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    Pour in the grapefruit peel.

  10. 10
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    Mix well by tossing.

  11. 11
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    Finished product.

  12. 12
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    Finished product image.

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Ingredients

Main Ingredients

  • Pomelo peel
    to taste
  • Sesame
    to taste
  • Ginger
    to taste
  • fermented black beans
    to taste
  • Xiaomi chili
    to taste

Auxiliary Ingredients

  • Garlic clove
    to taste

Seasonings

  • Chili powder
    to taste
  • Salt
    to taste
  • Sugar
    to taste
  • oil
    a large amount