Exclusive Pork Leg Bone and Kelp Soup

Name: Exclusive Pork Leg Bone and Kelp Soup
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Pork bone-out; to taste Kelp; to taste Ginger slices; to taste Salt; to taste Water

A simple home-style soup of pork leg bone and rehydrated kelp simmered with ginger, yielding a hearty, mineral-rich broth with deep sea savor.

30 minNewMedium Soups Pot-cook Original

Instructions

1
The pig leg bones are washed.
2
Soak the kelp.
3
Add an appropriate amount of water and salt. Add ginger and simmer for ten minutes.
4
Wash the kelp and cut it into small pieces.
5
Put the kelp in.
6
Just simmer for twenty minutes.
7
Finished product image.