Exclusive Pork Offal Noodles

Name: Exclusive Pork Offal Noodles
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 4 servings rice noodles; 150g Lean meat; 50g Pork liver; 50g Pig intestine; to taste Scallion; 4 stick Seafood mushroom; to taste oil; a little Salt; to taste Soy sauce; a little chicken essence; to taste Oyster sauce

Rice noodle soup simmered with lean pork, pork liver, and intestine alongside seafood mushrooms, finished with scallions for a hearty, mineral-rich broth.

20 minNewHard Staple Food Boil Light

Instructions

1
Clean the ingredients.
2
Rice noodles.
3
Tear the seafood mushrooms into small strips.
4
Cut well.
5
First, cook the seafood mushrooms and lean meat to bring out the flavor (cook for about 6 minutes).
6
Add pork liver and pork blood sausage, bring to a boil, then reduce to medium-low heat and add rice noodles (if cooked too long, the pork liver will become tough and not taste good).
7
Season and add chopped green onions.
8
Finished product image.