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Exclusive Pork Rib and Winter Melon Soup
A clean, mildly sweet soup of pork ribs simmered until tender with chunks of winter melon, finished with cilantro for a refreshing, light, and non-greasy bowl.
Instructions
- 1

spare ribs
- 2

Put in cold water and boil, once it boils, cook for 5 minutes, then take out.
- 3

Just like this
- 4

Winter melon cut into large pieces
- 5

Put the pork ribs in a health-preserving pot and cook for about an hour until the ribs are tender, then add the winter melon and cook for 20 minutes.
- 6

It is very delicious straight from the pot and not greasy at all; add some cilantro.
- 7

Finished product.
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Ingredients
Main Ingredients
- spare ribs5 piece
- Winter melonto taste
Seasonings
- Black peppera little
- Salta little
Auxiliary Ingredients
- Corianderto taste