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Exclusive Radish Beef Soup

Exclusive Radish Beef Soup

A hearty, warming soup of tender cooked beef simmered in its own broth with green radish and carrot slices, seasoned with ginger and scallion for a clean, mildly sweet finish.

Instructions

  1. 1
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    Cooked beef soup.

  2. 2
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    Cooked beef. Cut into small pieces.

  3. 3
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    Prepared green radish and carrot, scallions, and ginger.

  4. 4
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    Slice the green carrots, slice the ginger, and cut the scallions into sections.

  5. 5
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    Heat the wok, add oil, stir-fry the scallions and ginger until fragrant, then add an appropriate amount of water.

  6. 6
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    Sliced beef.

  7. 7
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    Add beef broth and sliced radish to the pot and cook until the radish is fully cooked.

  8. 8
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    Add the prepared seasonings for flavoring, and serve the delicious dish.

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Ingredients

Main Ingredients

  • Cooked beef
    to taste
  • Green radish
    2 pieces
  • Carrot
    1 piece
  • Thirteen Spices
    to taste
  • Supreme Fresh Flavor
    to taste

Seasonings

  • Salt
    to taste
  • oil
    to taste
  • chicken essence
    to taste

Auxiliary Ingredients

  • Scallion
    1 piece
  • Ginger
    1 piece