Exclusive Radish Tofu Soup

Name: Exclusive Radish Tofu Soup
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Soups
Ingredients: 1 piece white radish; 1 piece Firm tofu; a pinch chopped green onions; a pinch Coriander; a pinch Edible oil; to taste Salt; a pinch chicken essence; a pinch white pepper powder

A light radish and tofu soup where salted radish slices are stir-fried, then simmered in hot water and finished with white pepper for a clean, warming bowl.

20 minNewEasy Soups Boil Savory

Instructions

1
Peel the white radish and cut it into thin slices for later use.
2
Cut the firm tofu into thin slices about the same size as the radish.
3
Chop the scallions.
4
Add an appropriate amount of oil to the pan, add chopped green onions and stir-fry until fragrant, then add the radish with a little salt and stir-fry until it changes color.
5
Pour an appropriate amount of hot water into the pot, add a spoonful of salt, and bring it to a boil over high heat.
6
Cover and simmer for about 5 minutes, and add an appropriate amount of white pepper before serving.
7
After the soup is fully cooked, just add some chopped cilantro and you can drink it.