Exclusive Rapeseed Flower Egg Drop Soup

Name: Exclusive Rapeseed Flower Egg Drop Soup
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Soups
Ingredients: 1 piece rapeseed; 1 piece Egg; to taste Salt; to taste Flaxseed oil; to taste Garlic slices; to taste Edible oil

A quick everyday egg-drop soup with chopped rapeseed greens sauteed with garlic, simmered in water, then swirled with beaten egg and brightened with flaxseed oil.

10 minNewEasy Soups Boil Savory & Fragrant

Instructions

1
Clean the rapeseed and chop it
2
Crack the eggs into a bowl and beat them for later use.
3
Add a spoonful of oil to the pan and heat it, then add the garlic slices and stir-fry until fragrant.
4
Stir-fry the rapeseed with oil
5
Add a bowl of water
6
Boil
7
Pour in the beaten eggs
8
Turn off the heat after the egg mixture sets, and add salt to season.
9
Add a few drops of flaxseed oil for flavor
10
Off the stove.