Back to Recipes
Exclusive Roasted Sweet Potato and Potato
Whole sweet potatoes and potatoes are roasted unpeeled in a steam oven without preheating for fifty minutes, yielding caramelized skins and dense, honey-sweet, fluffy interiors.
Instructions
- 1
After washing the sweet potatoes and potatoes, place them on a baking tray.
- 2
Place it on the upper rack of the Panasonic steam oven.
- 3
Select the no-preheat program.
- 4
Bake at ℃ for 50 minutes.
- 5
The Panasonic steam oven has entered working mode.
- 6
Baking is finished, fresh out of the oven.
Video Sharing
Share your cooking video with others
No videos yet. Be the first to share!
Discussion
Sign in to join the discussion
Loading...
Ingredients
Main Ingredients
- Sweet potato2 piece
- potato2 piece
- Panasonic Steam Oven1 unit