Exclusive Sauced Squid and Shrimp

After the squid is prepared, cut it with a decorative knife pattern.

Clean the shrimp and blanch them in the pot until just cooked, then remove.

Add the squid to the pot and blanch until just cooked, then remove.

Rub the lemon with an appropriate amount of salt to clean it, then slice it.

Wash the small chili peppers and chop them finely.

Wash the cilantro and cut it into sections.

Peel the shell off the cooked shrimp.

Put the squid and shrimp into a bowl.

Add garlic sauce.

Add the small chili peppers.

Add lemon slices.

Add an appropriate amount of oyster sauce, sugar, salt, and white vinegar.

Add an appropriate amount of cooled boiled water.

Squeeze in an appropriate amount of lemon juice.

Add the cilantro.

Add an appropriate amount of mustard.

Mix well and let sit for several hours to absorb the flavor.

Finished product.