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Exclusive Sausage, Pea, and Corn Baked Rice
One-pot baked rice with sausage, peas, and corn simmered covered until dry and tender, finished with a drizzle of soy sauce.
Instructions
- 1

Prepare the ingredients: as shown in the picture.
- 2

Put all the ingredients into the electric cooker and add a little water.
- 3

Cover with the lid and braise over medium-low heat for ten minutes; the moisture will dry up and the ingredients will be cooked.
- 4

Open the lid and drizzle a little soy sauce, then mix evenly.
- 5

Finished product image.
- 6

Finished product image.
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Ingredients
Main Ingredients
- Leftover mixed grain rice1/2 bowl (1 serving)
- Peaa pinch
- corn kernelsa pinch
- Sausage1 piece
- Watera pinch
Seasonings
- Soy saucea pinch