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Exclusive Scallion Toast
A homemade recipe for Exclusive Scallion Toast, combining whole wheat toast, scallion and butter; baked until golden and fragrant. Follow the steps for the best results.
Instructions
- 1

Take the butter.
- 2

Cut the butter, I didn't measure it, just roughly felt it was enough.
- 3

Melt it in the pot.
- 4

Place the toast on the baking tray. My oven is relatively large, and one tray can bake 9 pieces.
- 5

Spread on butter.
- 6

Wash the scallion leaves and chop them finely, then sprinkle a little salt and mix well.
- 7

Put the scallions on the toast.
- 8

Put it in the oven.
- 9

Bake with top heat + air, at 190 degrees for 15 minutes.
- 10

Toasted scallion bread slices.
- 11

Take it out.
- 12

Finished product.
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Ingredients
Main Ingredients
- Whole wheat toasta few slices
Auxiliary Ingredients
- Scallionto taste
Seasonings
- Butterto taste
- table salta pinch