Exclusive Seaweed Rice Balls

Name: Exclusive Seaweed Rice Balls
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: as desired rice; to taste Seasoned Seaweed for Rice; a pinch Salt; a pinch fruit vinegar; a pinch Sesame oil

Playful rice balls seasoned with sesame oil, salt, and fruit vinegar, tossed with seaweed flakes in a shaker mold that forms neat, glossy, umami-packed spheres.

10 minNewEasy Snacks Other Savory

Instructions

1
Prepare a pack of seasoned seaweed for rice.
2
Add a little sesame oil, salt, and a few drops of fruit vinegar, and mix with the rice (you can add some vegetable bits). If you don't like sesame oil, you can skip it.
3
The seaweed for mixed rice comes with a built-in shake-to-enjoy fun.
4
Put the mixed rice into the Shaky Fun, making sure to fill each section with an even amount of rice.
5
Press the lid tightly and shake vigorously until the rice ball takes shape.
6
Delicious and fun rice balls.

Video Sharing

Share your cooking video with others

No videos yet. Be the first to share!

Discussion

Ingredients

Main Ingredients

rice
as desired
Seasoned Seaweed for Rice
to taste

Seasonings

Salt
a pinch
fruit vinegar
a pinch
Sesame oil
a pinch