Exclusive Shrimp Ball Spinach Egg Soup

Name: Exclusive Shrimp Ball Spinach Egg Soup
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Soups
Ingredients: to taste Homemade Shrimp Balls; to taste Spinach; 1 piece Egg; to taste Salt; to taste Sesame oil

A light ten-minute soup of ready-made shrimp balls, blanched spinach, and soft-set egg ribbons in a gently salted broth with drops of sesame oil.

10 minNewEasy Soups Boil Savory

Instructions

1
Add a bowl of water to the pot, put in the shrimp balls, and bring to a boil over high heat
2
Stir and set aside
3
Wash the spinach and set aside
4
Shrimp balls are already cooked, just boil them.
5
Put in the spinach and blanch it
6
Pour in the beaten eggs, and turn off the heat once the eggs set.
7
Add salt to season
8
Add a few drops of sesame oil for seasoning.

Video Sharing

Share your cooking video with others

No videos yet. Be the first to share!

Discussion

Ingredients

Main Ingredients

Homemade Shrimp Balls
to taste
Spinach
to taste
Egg
1 piece

Seasonings

Salt
to taste
Sesame oil
to taste