Exclusive Shrimp, Chive, and Egg Filling

Name: Exclusive Shrimp, Chive, and Egg Filling
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: to taste Shrimp; to taste chives; 2 pieces Egg; 1 spoon Peanut oil; to taste Salt

A fragrant dumpling filling of minced shrimp marinated in cooking wine, folded with fluffy scrambled eggs and chopped chives, bound with sesame oil for a savory, springy bite.

20 minNewEasy Snacks Mix Savory

Instructions

1
Peel the fresh shrimp and remove the shrimp meat, taking out the vein.
2
Chop the shrimp into small pieces and marinate with cooking wine for 10 minutes.
3
Heat oil in a pan, add the egg mixture mixed with salt, stir-fry until just set, and use a spatula to break it up and set aside.
4
Wash the chives and chop them finely.
5
Put the shrimp and chives into the eggs, add sesame oil, and mix evenly.
6
Finished product image.

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Ingredients

Main Ingredients

Shrimp
to taste
chives
to taste
Egg
2 pieces

Seasonings

Peanut oil
1 spoon
Salt
to taste