Exclusive Shrimp Fried Rice

Name: Exclusive Shrimp Fried Rice
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: to taste Shrimp; to taste leftover rice; to taste chopped green onions; to taste Peanut oil; to taste Salt; to taste Black pepper

Classic fried rice where egg-coated rice grains are wok-fried until distinct, then tossed with pepper-marinated shrimp for springy, sweet-savory contrast in every bite.

30 minNewEasy Staple Food Stir-fry Original

Instructions

1
After peeling the fresh shrimp, wash them and cut into small pieces.
2
Add an appropriate amount of peanut oil and pepper powder to the shrimp, mix well, and let it sit.
3
Wash the scallions and chop them into fine pieces for later use.
4
Set aside one bowl of leftover rice.
5
Add an egg to the rice.
6
Break it up evenly so that the rice is evenly coated with the egg mixture.
7
Heat oil in a hot pan and add the rice.
8
Stir-fry evenly until each grain of rice is distinct, then serve.
9
Heat oil in the pan and stir-fry the shrimp until they change color.
10
Add the stir-fried rice.
11
Add a little salt to taste and stir-fry evenly.
12
Just add chopped green onions before taking it off the stove.
13
Finished product.
14
Finished product.