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Exclusive Simple Egg Tart
Exclusive Simple Egg Tart made with egg tart crust and egg tart custard, baked until golden and flaky. Great for beginners and experienced home cooks alike.
Instructions
- 1
Egg tart crust.
- 2
Egg tart filling.
- 3
Fill the egg tart batter to 70% full.
- 4
After preheating the oven for five minutes.
- 5
Pour in the egg tart mixture and bake at 200° top and bottom for 25 minutes.
- 6
Finished product image.
- 7
Finished product image.
- 8
Finished product image.
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Ingredients
Main Ingredients
- egg tart crust7 piece
- egg tart custard1 bottle