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Exclusive Soy Sauce Fried Rice

Exclusive Soy Sauce Fried Rice

A minimalist soy sauce fried rice stir-frying carrot and garlic sprouts with aromatics, then tossing with rice, dark soy, and a pinch of MSG for glossy savory grains.

Instructions

  1. 1
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    Carrots, garlic sprouts, and green onions, all chopped.

  2. 2
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    Heat oil in a wok, add chopped green onions and stir-fry until fragrant, then add carrots and garlic shoots.

  3. 3
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    Stir-fry for a moment.

  4. 4
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    Add an appropriate amount of salt.

  5. 5
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    A little MSG.

  6. 6
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    Add a little more dark soy sauce and stir-fry evenly.

  7. 7
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    Add the rice, use a spatula to break it up, and stir-fry evenly.

  8. 8
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    Plate the dish.

  9. 9
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    Finished product.

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Ingredients

Main Ingredients

  • leftover rice
    1 bowl
  • Carrot
    a pinch

Auxiliary Ingredients

  • garlic scapes
    a pinch
  • chopped green onions
    a pinch

Seasonings

  • Salt
    a pinch
  • dark soy sauce
    a pinch
  • MSG
    a pinch