Exclusive Spicy Tofu Pudding

Name: Exclusive Spicy Tofu Pudding
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Snacks
Ingredients: 100g Silken tofu; 50g shiitake mushroom; 50g pickled mustard tuber; 50g Rotten meat; 1 spoon Doubanjiang; to taste Salt

Steamed silken tofu pudding smothered with a fiery topping of minced pork, shiitake, and pickled mustard greens stir-fried in chili bean paste; soft, spicy, and comforting.

10 minNewMedium Snacks Boil Fragrant Spicy

Instructions

1
Place the silken tofu in a large bowl and steam it until cooked, about 15 minutes.
2
Add the shiitake mushrooms, pickled mustard greens, and minced meat to the pot and stir-fry until fragrant.
3
Add doubanjiang and stir-fry until fragrant.
4
Use a spoon to gently crush the steamed silken tofu a little.
5
Just pour the stir-fried Shaozi over the tofu.

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Ingredients

Main Ingredients

Silken tofu
100g
shiitake mushroom
50g
pickled mustard tuber
50g
Rotten meat
50g

Seasonings

Doubanjiang
1 spoon
Salt
to taste