Exclusive Spicy Xiaomi Pepper Mixed with Three Shreds

Name: Exclusive Spicy Xiaomi Pepper Mixed with Three Shreds
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Cold Dishes
Ingredients: 200g Enoki mushroom; 100g celtuce; 100g Carrot; 5 piece Xiaomi chili; to taste Salt; 1 spoon Vinegar; 1 piece Garlic

Blanched enoki mushrooms, celtuce shreds, and carrot batons unite under a fierce hit of bird's-eye chili. Salty, sour, and blazingly fresh, it stands out as a palate-clearing champion among cold salads.

20 minNewMedium Cold Dishes Mix Mild Spicy

Instructions

1
Remove the ends of the enoki mushrooms and wash them.
2
Put the enoki mushrooms into the soup pot to cook.
3
Peel the celtuce and cut it into shreds.
4
Cut the carrot into shreds.
5
Put the carrot and shredded lettuce into salt, mix well, and marinate for 10 minutes.
6
Cut the small chili into pieces, and slice the garlic first, then cut it into small strips.
7
Cook enoki mushrooms for 5 minutes.
8
Scoop out the enoki mushrooms and drain the water.
9
Put the ingredients into a large bowl, add salt, vinegar, chili peppers, and garlic, and mix well.
10
Plate the dish.