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Exclusive Steamed Beef Patty

Exclusive Steamed Beef Patty

Minced beef beaten with egg white, ginger, scallion and seasoning until springy is steamed into a tender, juicy patty, finished with a dusting of black pepper for extra warmth.

Instructions

  1. 1
    Step image

    Finely chop the beef.

  2. 2
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    Finely chop the scallions and ginger.

  3. 3
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    Add the beef.

  4. 4
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    Add the egg whites.

  5. 5
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    Add an appropriate amount of light soy sauce, pepper, sugar, salt, and cornstarch.

  6. 6
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    After mixing evenly, pound to activate the glue.

  7. 7
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    Spread into the dish.

  8. 8
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    After steaming for 15 minutes, add black pepper and rose petals.

  9. 9
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    It's started.

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Ingredients

Main Ingredients

  • Beef
    to taste
  • Black pepper
    to taste
  • potato starch
    to taste
  • Egg white
    to taste
  • Green onion
    to taste

Seasonings

  • Black pepper
    to taste
  • light soy sauce
    to taste
  • Sugar
    to taste
  • Salt
    to taste

Auxiliary Ingredients

  • Ginger
    to taste