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Exclusive Steamed Egg Custard with Dragon Fruit

Exclusive Steamed Egg Custard with Dragon Fruit

A silky steamed egg custard sweetened with milk, lemon juice, and sugar, then steamed inside a hollowed dragon fruit shell.

Instructions

  1. 1
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    Cut the dragon fruit in half and scoop out the flesh

  2. 2
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    Put white sugar in the eggs and squeeze in lemon juice

  3. 3
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    Pour in the milk and stir well

  4. 4
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    Pour into the dragon fruit shell and steam on high heat for 10 minutes

  5. 5
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    Finished product, fresh, tender, and smooth!

  6. 6
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    Finished product! Fragrant and sweet with a delicious taste!

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Ingredients

Main Ingredients

  • Dragon fruit
    1, peel only
  • Egg
    1 piece
  • Milk
    3/4 cup

Seasonings

  • white sugar
    1 spoon