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Exclusive Steamed Glutinous Rice with Minced Pork and Shiitake Mushrooms
Sticky rice mixed with minced pork, shiitake mushroom and shredded carrot, then steamed until tender for a savory, deeply satisfying bowl.
Instructions
- 1

Add a spoonful of light soy sauce to the cooked glutinous rice and mix it.
- 2

Chop the shiitake mushrooms, add the minced meat and shredded carrots with a spoonful of salt, and mix evenly.
- 3

Add it to the glutinous rice and continue to stir evenly, then set aside.
- 4

Mix well and set aside.
- 5

Put it into the steamer and steam on high heat for 30 minutes.
- 6
Put it in the bowl, and take a finished product photo!
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Ingredients
Main Ingredients
- cooked glutinous riceto taste
- shiitake mushroomto taste
- minced meatto taste
Seasonings
- light soy sauce5 ml
- Salt2 g