Exclusive Steamed Pork Patty with Salted Egg

Name: Exclusive Steamed Pork Patty with Salted Egg
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Hot Dishes
Ingredients: to taste Salted egg; to taste Pork; to taste Ginger; to taste potato starch; to taste Black pepper; to taste Sugar; to taste light soy sauce

Minced pork seasoned with ginger, pepper and salted egg white is steamed into a juicy patty crowned with the golden yolk. Fifteen minutes of steaming yields umami rich comfort food that fluffs over hot rice.

20 minNewEasy Hot Dishes Steam Savory

Instructions

1
Finely chop the pork.
2
Add the minced ginger.
3
Add an appropriate amount of light soy sauce, cornstarch, pepper, sugar, and salt.
4
Add salted egg white.
5
Mix well.
6
Add the egg yolk after sifting the flour.
7
Steam on high heat for 15 minutes.
8
It's started.