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Exclusive Stewed Chicken with Red Dates, Longan, and Lotus Seeds

Exclusive Stewed Chicken with Red Dates, Longan, and Lotus Seeds

A sweet, deeply nourishing chicken stew with red dates, dried longan, lotus seeds, quail eggs, and angelica, pressure-steamed until the broth turns fragrant and fortifying.

Instructions

  1. 1
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    Dip the chicken drumstick in the sauce and enjoy it to the fullest.

  2. 2
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    The broth is fresh and sweet.

  3. 3
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    The ingredients are ready.

  4. 4
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    Peeled longan.

  5. 5
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    Soak the white lotus seeds in advance.

  6. 6
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    Remove the chicken's internal organs and clean it, I directly cut off the head and discard it.

  7. 7
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    Add red dates, quail eggs, and white lotus seeds.

  8. 8
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    Add angelica, longan, and salt.

  9. 9
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    Steam in a pressure cooker on high heat for 35 minutes.

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Ingredients

Main Ingredients

  • Chicken
    1 piece
  • red date
    8 pieces
  • White lotus
    20 pieces
  • Longan
    15 pieces
  • Quail egg
    8 piece
  • Angelica sinensis
    a pinch

Seasonings

  • Salt
    5g