Exclusive Stir-Fried Beef Ho Fun

Name: Exclusive Stir-Fried Beef Ho Fun
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 3 pack rice noodles; 300g Beef brisket; 1 spoon cooking wine; 1/2 tbsp table salt; 2 spoon Edible oil; to taste Scallion; 2 spoon light soy sauce; 1 spoon dark soy sauce; 1 spoon Oyster sauce; 1/2 tbsp Thirteen Spices; 1/2 tbsp chicken essence; to taste Ginger; to taste minced garlic

Wide rice noodles wok-fried with sliced beef, red pepper and cabbage in a soy-based sauce, delivering smoky flavor and satisfying chew.

30 minNewMedium Staple Food Stir-fry Savory

Instructions

1
Prepare the ingredients: red bell pepper, rice noodles, beef brisket.
2
After removing the neck membrane from the beef brisket and slicing it, quickly stir-fry it in hot oil, add salt and cooking wine, and cook until just done before taking it out.
3
Prepare minced green onions, ginger, and garlic.
4
Start another pan, heat oil, and sauté the minced green onion, ginger, and garlic until fragrant.
5
Pour in the shredded red peppers and shredded cabbage and stir-fry.
6
Add the rice noodles to the wok and stir-fry.
7
Add 2 tablespoons of light soy sauce.
8
Spoon of dark soy sauce.
9
A spoon of oyster sauce.
10
Half a spoon of thirteen-spice powder.
11
Half a spoon of chicken essence.
12
Add the beef brisket and stir-fry evenly.
13
Turn off the heat and serve on a large plate.
14
Finished product image.