Exclusive Stir-Fried Rice Vermicelli with Sausage and Celery

Name: Exclusive Stir-Fried Rice Vermicelli with Sausage and Celery
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: to taste Sausage; to taste Celery; to taste rice noodles; 1/2 piece Carrot; 8 ml Corn oil; a pinch Salt; 3 ml light soy sauce

Slippery rice vermicelli quick-fried with savory sausage, crisp celery, and carrot, lightly seasoned with soy sauce for a fragrant, springy, homestyle stir-fry.

30 minNewMedium Staple Food Stir-fry Light

Instructions

1
Prepare the main raw materials.
2
Cook the rice noodles in the pot for two minutes.
3
Heat the oil in a pan until it is about 60% hot, then pour in corn oil and fry the sausage. Quickly stir-fry the celery and carrots until half-cooked.
4
Stir-fry the rice noodles for one minute after pouring them in, add a little salt and light soy sauce, stir-fry briefly, then take it out of the pan.
5
Finished product, plated, home-style stir-fried noodles.
6
Homemade and goes well with rice, delicious.

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Ingredients

Main Ingredients

Sausage
to taste
Celery
to taste
rice noodles
to taste
Carrot
1/2 piece

Seasonings

Corn oil
8 ml
Salt
a pinch
light soy sauce
3 ml