Exclusive Stir-Fried Rice with Seasonal Vegetables

Name: Exclusive Stir-Fried Rice with Seasonal Vegetables
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Staple Food
Ingredients: 1 bowl leftover rice; 1 piece King oyster mushroom; 1/2 piece Onion; 50g garlic scapes; 1 spoon Peanut oil; to taste Salt

Dry-fried king oyster mushroom releases its moisture before joining garlic scapes, onion and rice, building an umami-deep, vegetable-loaded fried rice with bouncy, chewy bits.

10 minNewEasy Staple Food Stir-fry Savory

Instructions

1
Wash the vegetables and chop them.
2
Put the king oyster mushrooms into the dry pot and cook until the moisture is evaporated.
3
Add oil and sauté until it changes color.
4
Add the onion, garlic scapes, and salt, and stir-fry until just tender.
5
Add the rice and stir-fry evenly.
6
Finished product image.
7
Finished product image.