Exclusive Stir-Fried Sliced Meat with Eight Treasures Vegetables

Name: Exclusive Stir-Fried Sliced Meat with Eight Treasures Vegetables
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Hot Dishes
Ingredients: to taste Eight-treasure vegetables; to taste Lean meat; to taste Green onion; to taste light soy sauce; to taste potato starch; to taste Black pepper; to taste Salt

A colorful medley of eight vegetables and cured ingredients stir-fries with tender pork slices. Each element contributes its own texture and flavor, from crunchy to mellow, making a festive dish traditionally served around Chinese New Year.

10 minNewEasy Hot Dishes Stir-fry Savory

Instructions

1
Precious vegetable.
2
Cut the scallions into small pieces.
3
Slice the lean meat.
4
Add an appropriate amount of light soy sauce, pepper, sugar, and salt, and mix well.
5
Heat the pan and add the slices of meat.
6
Add the Eight-Treasure vegetables and stir-fry.
7
Add the scallions and season to taste.
8
It's started.

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Ingredients

Main Ingredients

Eight-treasure vegetables
to taste
Lean meat
to taste
Green onion
to taste
potato starch
to taste

Seasonings

light soy sauce
to taste
Black pepper
to taste
Salt
to taste